Reflection on the Farm Input Subsidy Programme in Malawi
Malawi is home to about 17 million people, more than 75% of whom are poor (World Bank 2016b). About 11 million Malawians engage in subsistence farming on plot sizes of…
The Comprehensive Africa Agriculture Development Programme (CAADP)
The Comprehensive Africa Agriculture Development Programme (CAADP) have important implications for small scale farmers in the region. This article provides a brief overview of this policy - how it will…
ARTICLE: The illusion of cheap food under commodified agriculture
In this critique of the modern food system, Gunnar Rundgren argues that the commercialisation of farming has led us to view land, water and nature as private property and the…
ARTICLE: Without women there is no food sovereignty
Systems of food production and consumption have always been socially organized, but their organization has varied historically. In the last few decades, under the impact of neoliberal politics, the logic…
IN CONVERSATION: Alternatives to the Commercialisation of Food Production
I am practising organic farming. Since 2002 l started to learn about farming using available resources, that time people used to call it permaculture (which is short for permanent agriculture).…
